Employment Opportunities

Position Posted On:
Friendship Ventures
10509 108th ST NW
Annandale , MN  55302

Job Title:
Cooking Leader (winter camp)
Job Type:
Health & Human Services
Hours Per Week:
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Position Start Date:
Pay Rate:
$200/week plus room and board
How To Apply:
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Contact Name:
Job Description:
COOKING LEADER Job Requirements: The Cooking Leader should be a college student or graduate preferably in a dietetic/food/culinary area. Willingness to work with a variety of dietary needs; experience with cooking and baking. Prefer some experience with persons with developmental disabilities. Responsible to: Program Manager Responsibilities: 1. Schedules cooking and baking activities with cabins and special interest groups at the activity planning meeting. 2. Provides instruction and supervision to staff and campers in cooking activities. 3. Responsible for the accountability of cooking equipment issued and received. Ensures that all equipment is returned in good condition and repaired if necessary. a. maintains a current equipment inventory b. checks-in and out cooking equipment c. oversees cleaning and organization of equipment d. supervises proper use of all cooking equipment 4. Responsible for maintaining cleanliness of the kitchen and cooking areas. Also, may clean and work with others assigned to clean the arts and crafts building / kitchen. 5. Motivate group participation in cooking experiences and experiments with new ideas in relation to cooking and baking. 6. Communicates regularly with staff to evaluate cooking program. 7. Attends program staff meetings and carries out duties and responsibilities listed for program staff if cooking duties are completed. 8. Responsible for communicating special diet/mealtime information to the dining hall staff and to each cabin group. 9. To perform any miscellaneous duties as requested by the administrative staff. Dates: Dec 26-31 and/or Jan 3-8
Job Qualifications:
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